Healthy Cookware Alternatives You Can Choose to Make Your Tomorrow Better

Cooking with a terracotta handi has a variety of health benefits and is also much tastier. Using terracotta is a much healthy cookware option as it is much better than cooking in a normal utensil as it improves the quality of the food and adds many important nutrients like calcium, phosphorous, iron, magnesium, and sulphur to food, which is extremely beneficial to our body. The porosity and natural insulation properties of clay allow the heat and moisture to circulate throughout the cookware.

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Climate change is a proven man-made disaster that has brought the planet to the brink. We get so used to certain bad habits that they become unconscious and sub conscious actions after a while. The logic that makes them toxic fades. We know that storing food in plastic is not good and clay pots are a better option hands-down, logically. But we don’t make that change as we are conditioned to use plastic and metal. Clay pots are also the better cooking option as it preserves food value, enhances taste and supports health but we still use steel or metal vessels and refuse to change our lifestyle.

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benefits of cooking in clay pots

Benefits of Cooking in Terracotta/Clay Pots

Even in today’s world ever everyone is moving toward modern living, and some of us are taking a step back to revive the olden art and culture despite the availability of fancy and expensive kitchenware available globally. Why is that??  { "@context": "", "@type": "BlogPosting", "mainEntityOfPage": { "@type": "WebPage", "@id": "" }, "headline": "Benefits of Cooking in...

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